PROBIOTIC FERMENTED CARROTS with dill garlic & ginger - YUMMY!

Course Feature
  • Cost
    Free
  • Provider
    Youtube
  • Certificate
    No Information
  • Language
    English
  • Start Date
    2023-05-20
  • Learners
    No Information
  • Duration
    No Information
  • Instructor
    Clean Food Living
Next Course
2.0
206,259 Ratings
This course is perfect for those looking to learn how to make a delicious and nutrient-dense probiotic fermented carrots recipe with fresh dill, garlic and ginger. It provides step-by-step instructions on how to prepare the ingredients, create the salt brine, and ferment the carrots. It also includes helpful tips on the best salt to use, the fermentation weight, the fermentation period, and how to detect and prevent Kahm yeast. With links to the necessary equipment and suggested videos for further learning, this course is sure to provide a yummy and educational experience.
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PROBIOTIC FERMENTED CARROTS with dill garlic & ginger - YUMMY! Go to class
Course Overview

❗The content presented here is sourced directly from Youtube platform. For comprehensive course details, including enrollment information, simply click on the 'Go to class' link on our website.

Updated in [July 27th, 2023]

This course provides new learners with the knowledge and skills to make a delicious and nutrient-dense probiotic fermented carrots recipe with fresh dill, garlic and ginger. Step-by-step instructions are provided on how to prepare the ingredients, create the salt brine, and ferment the carrots. Helpful tips are also included on the best salt to use, the fermentation weight, the fermentation period, and how to detect and prevent Kahm yeast. Links to the necessary equipment and suggested videos for further learning are also provided.

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