Kale Brock, TV Presenter, Exercise & Holistic Lifestyle Coach & Health Writer, invites you to join Fermented Foods Mastery! Learn the fundamentals of probiotic nutrition and how to implement the power of fermented foods into your life. This course includes stunning, delicious recipes, checklists, shopping lists, Fact Sheets, and a FREE copy of The Art Of Probiotic Nutrition Ebook. Plus, you'll have ongoing support through their exclusive Facebook group. Enjoy the power of fermented foods and join Fermented Foods Mastery with Kale Brock today!
Make Your Own Kombucha
4.3
Udemy176 learners
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This course is perfect for those who want to learn how to make their own kombucha. It provides a comprehensive overview of the history and benefits of kombucha, as well as step-by-step video tutorials and easy recipes. Learners will gain the knowledge and skills to make their own kombucha and enjoy the many benefits it has to offer. So, if you're looking to make your own kombucha, this course is for you!
Fermentation for beginner
4.3
Udemy108 learners
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This course is perfect for anyone looking to strengthen their immune system, reduce digestive issues, and spend quality time with their family in the kitchen. Fermentation for Beginners will teach you how to make your own probiotic foods, experiment with recipes, and impress your friends and family with your cooking. You'll be able to turbo boost your family's gut health and immune system, create an exciting culture in your kitchen, and improve your digestion. Join this course and learn how to make your own fermented foods and enjoy the benefits of a healthier lifestyle.
The Art of Fermentation: Strategies & Best Practices
3.5
Udemy148 learners
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This course, The Art of Fermentation: Strategies & Best Practices, is perfect for anyone looking to improve their health and wellbeing. It will teach students how to make their own fermented products at home, saving money while increasing the health of their families. Students will learn about the value of traditional lacto-fermented foods, how to prepare them, proper sanitation techniques, and how to create amazing condiments. They will also learn how to use their intuition and creativity to let go of their fear of the unknown surrounding the fermentation experience. With this course, students will gain a wealth of information that will allow them to feel comfortable, confident, and excited to make their own fermented products. Join now and start your journey to optimal health, optimal weight, and overall happiness!
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