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Updated in [August 18th, 2023]

Skills and Knowledge:
By taking this course, you will acquire the skills and knowledge necessary to cook vegan Thai food with the same taste as the authentic food. You will learn how to substitute fish sauce and shrimp paste with vegan-friendly ingredients, as well as how to cook vegan and vegetarian authentic Thai curry recipes. You will also learn how to cook tofu with Thai dishes and how to use simple fresh ingredients to make easy recipes at home. Additionally, you will gain an understanding of the cultural and religious influences of veganism in Thailand, as well as the history of the vegan festival held in Phuket.
Professional Growth:
This Vegan Thai Cooking course provides an opportunity for professional growth by teaching participants how to cook vegan Thai food with authentic flavors. The course offers step-by-step instructions and a recipe e-book to help participants learn how to make simple vegan recipes, as well as more complex dishes for special occasions. Participants will also gain an understanding of the cultural and religious significance of vegan food in Thailand, and how to incorporate vegan dishes into their weekly meal plans. By learning how to cook vegan Thai food, participants will be able to expand their culinary skills and knowledge, and gain a better appreciation for the culture and cuisine of Thailand.
Further Education:
This Vegan Thai Cooking course appears to be suitable for preparing further education. It offers a wide range of vegan recipes, including tofu recipes, that can help to extend the variety of meals for a weekly meal plan. The course also provides step-by-step instructions and a recipe e-book, making it easy to learn how to cook authentic local Thai vegan food. Additionally, the course focuses on saving time and providing the best understanding of the recipes. Therefore, this course appears to be suitable for preparing further education.

Course Syllabus

Introduction

Basic Home Cooked Thai Cooking

Bonus

Making Vegan Sauce

Vegan Roasted Chili Paste

Vegetable Stock (Thai Style)

Cauliflower Rice (Thai Style)

Tom Kha Soup With Tofu

Tom Yum With Mushrooms

Vegan Green Curry

Vegan Red Curry

Vegan Yellow Curry

Thai Noodles

Stir-Fried Noodles With Spring Onion

Vegan Pad Thai # Stir-Fried Noodles - Thai Style

Stir-Fried Glass Noodles With TVP

Stir-Fried Tofu With Mushrooms and Thai Basil Leaves

Stir-Fried Mushroom with Thai Basil

Stir-Fried Tofu With Salt & Chili

Stir-Fried Long Eggplant With Thai Basil Leaves

Spicy Tofu Salad

Deep-Fried Tofu with Sweet Sour Chili Sauce

Making other ingredients (Thai Style)

Preserving Food

Graduation