Easily cooking your favorite Thai food in immediately

Course Feature
  • Cost
    Paid
  • Provider
    Udemy
  • Certificate
    Paid Certification
  • Language
    English
  • Start Date
    2020-05-11
  • Learners
    No Information
  • Duration
    No Information
  • Instructor
    Araya Suwannachot
Next Course
5.0
460 Ratings
Welcome to our course, Easily cooking your favorite Thai food in immediately! Namtarn and Mod, two passionate Thai food lovers, have created this course to help you make simple, delicious meals that will become regulars at your family table. Learn to cook authentic Thai dishes like Pad Thai, Creamy Tom Yum Kung, Pa-nang Curry with Beef, Stir Fried Minced Pork with Holy Basil, Thai Green Curry with Chicken, Spicy Glass Noodle Salad, Stir Fried Crab with Curry Powder, and Wonton Soup with Pork Filling. Each recipe comes with step-by-step instructions and subtitles, so even if you've never tried these dishes before, you can easily follow along. Join us in the kitchen and start cooking your favorite Thai food today!
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Course Overview

❗The content presented here is sourced directly from Udemy platform. For comprehensive course details, including enrollment information, simply click on the 'Go to class' link on our website.

Updated in [July 17th, 2023]

This course provides an opportunity to learn how to easily cook your favorite Thai food in no time. Namtarn and Mod, two passionate friends about Thai food, will teach you how to make simple, easy to cook meals that are delicious and will become regulars at your family table. The recipes taught in this course are the same meals that are eaten every day in Thailand, including famous street food. The food menu includes Pad Thai, Creamy Tom Yum Kung, Pa-nang Curry with Beef, Stir Fried Minced Pork with Holy Basil (Pad ka phrao), Thai Green Curry with Chicken, Spicy Glass Noodle Salad (Yom wun sen), Stir Fried Crab with Curry Powder (Poo Padpongkaree), and Wonton Soup with Pork Filling. Each recipe is provided with step by step clear instructions with subtitles, and precise component assignments to help you follow it by yourself. After completing this course, you will be able to cook your favorite Thai food with ease and authenticity.

Course Syllabus

Introduction

Pad Thai

Creamy Tom Yum Kung

Pa-nang curry with beef

Stir fried minced pork with holy basil (Pad ka prao)

Thai Green curry with chicken

Spicy glass noodle salad

Stir fried crab with curry powder (Poo Padpongkaree)

Wonton soup with pork filling

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Pros & Cons
  • Easy to follow instructions
  • Authentic Thai flavors
  • Quick and convenient cooking methods
  • Limited variety of recipes
  • Lack of detailed explanations
  • Minimal guidance for beginners
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