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Updated in [July 18th, 2023]
This course will teach participants how to make Moroccan Harira, a warmly spiced and filling Chickpea and Lentil soup. Participants will learn how to prepare the ingredients, cook the soup, and serve it with a suggested accompaniment. The soup is spiced with cinnamon and ginger to give it a classic winter spiced flavor. By the end of the course, participants will have a delicious and nutritious soup that is sure to become one of their favorites.