Amazing easy Gluten Free Bread that really tastes like a regular artisan style bread!!

Course Feature
  • Cost
    Free
  • Provider
    Youtube
  • Certificate
    No Information
  • Language
    English
  • Start Date
    2022-10-26
  • Learners
    No Information
  • Duration
    No Information
  • Instructor
    Cooking with the Coias
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1.5
389,598 Ratings
This course offers an amazing gluten-free bread recipe that tastes just like a regular artisan-style bread. With just a few ingredients, minimal effort, and same-day results, gluten-free folks can now enjoy delicious bread once again! The recipe includes specific instructions on the type of flour to use, as well as proofing basket and yeast affiliate links. With this course, you'll learn how to make a gluten-free bread with a thick crust and airy crumb that will have you and your family enjoying artisan-style bread in no time!
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Amazing easy Gluten Free Bread that really tastes like a regular artisan style bread!! Go to class
Course Overview

❗The content presented here is sourced directly from Youtube platform. For comprehensive course details, including enrollment information, simply click on the 'Go to class' link on our website.

Updated in [July 18th, 2023]

This course will teach participants how to make an amazing gluten-free bread that tastes like a regular artisan-style bread. The recipe requires only a few ingredients, minimal effort, and can be completed in the same day. Participants will learn how to use Caputo Fioreglut Gluten Free Flour, a Cambro proofing container, a Lagostina Tuscan Collection Orange Oval Casserole Dish/Dutch Oven, and yeast. The course will also cover the process of mixing the ingredients, shaping the dough, proofing the dough, and baking the bread. Participants will leave the course with the knowledge and skills to make a delicious gluten-free bread that tastes like a regular artisan-style bread.

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Pros & Cons
  • Excellent taste
  • Holds together well
  • Expensive flour
  • Lack of storage suggestions
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