Cake Baking 101:Exploring Layer CakesFillings and Frostings

Course Feature

Cost

Paid
Provider

Udemy
Certificate

Paid Certification
Language

English
Start Date

2021-11-10
Learners

No Information
Duration

No Information
Instructor

Yunseo Lilly In

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4.2

644 Ratings

Are you ready to take your cake baking skills to the next level? Join this Cake Baking 101 course and explore layer cakes, fillings, and frostings with an experienced baker. Learn essential tools, ingredients, and techniques to make a Strawberry&Cream Cake, Red Velvet Cake, and Queen’s Chocolate Cake from scratch. With step-by-step instructions and online recipe notes, this course is suitable for beginners and professionals alike. Improve your cake baking and decoration skills at home and create delicious treats for your friends and family.

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Cake Baking 101:Exploring Layer CakesFillings and Frostings

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Course Overview

❗The content presented here is sourced directly from Udemy platform. For comprehensive course details, including enrollment information, simply click on the 'Go to class' link on our website.

Updated in [July 25th, 2023]

This course is designed to help students explore the art of cake baking, from the tools and ingredients used to the techniques and recipes. Suitable for both beginners and professionals, Cake Baking 101: Exploring Layer Cakes, Fillings and Frostings will guide participants through the process of making a Strawberry & Cream Cake, Red Velvet Cake, and Queen’s Chocolate Cake from scratch. The class comes with online recipe notes that cover all the ingredients and methods discussed in class.

Participants will learn essential tools to help with cake baking, icing, and decorating, as well as the temperature of ingredients and techniques used in making different cakes. With step-by-step directions, this course will help everyone from complete beginners who have never baked before to professionals who bake in professional bakeries.

By the end of the course, participants will have improved their cake baking and decoration skills and be able to make cakes that are much better than store-bought ones in their home kitchen.

Course Syllabus

Introduction

Tools to help your Cake Baking

Continental Strawberry Cake

Red Velvet Cake

Queen's Chocolate Cake

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